Cholera is contracted by consuming food or water contaminated with toxigenic Vibrio Cholerae.
Diseases associated with poverty. Urban slums and fishing communities in African countries are at greater risk of cholera epidemics because of overcrowding, poor sanitation and lack of a safe water supply.
ReferencesSanitation Infrastructure has contributed to spread of water borne disease epidemics over the years. Among the worst is the Cholera Outbreak.